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	<title>Comments on: Being Economical</title>
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	<description>One man's quest to create the perfect asado -- Argentinean style</description>
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		<title>By: Vicki</title>
		<link>http://www.asadoargentina.com/being-economical/comment-page-1/#comment-8652</link>
		<dc:creator>Vicki</dc:creator>
		<pubDate>Tue, 25 Dec 2007 05:28:22 +0000</pubDate>
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		<description>I think maybe just waving the jar in the general vicinity of a dish is enough to spice it considerably!</description>
		<content:encoded><![CDATA[<p>I think maybe just waving the jar in the general vicinity of a dish is enough to spice it considerably!</p>
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		<title>By: Asado Argentina</title>
		<link>http://www.asadoargentina.com/being-economical/comment-page-1/#comment-8625</link>
		<dc:creator>Asado Argentina</dc:creator>
		<pubDate>Mon, 24 Dec 2007 13:09:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/being-economical/#comment-8625</guid>
		<description>Haha, those flakes are dangerous! I tried it on some pizza and, well, I think it&#039;ll go in soups or sauces from now on ;)</description>
		<content:encoded><![CDATA[<p>Haha, those flakes are dangerous! I tried it on some pizza and, well, I think it&#8217;ll go in soups or sauces from now on <img src='http://www.asadoargentina.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: Vicki</title>
		<link>http://www.asadoargentina.com/being-economical/comment-page-1/#comment-8521</link>
		<dc:creator>Vicki</dc:creator>
		<pubDate>Sun, 23 Dec 2007 05:22:37 +0000</pubDate>
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		<description>My brother gave me the Dave&#039;s 6-variety dried chile container for my last birthday.  I&#039;ve tasted each one by itself - the habanero is scary-hot!  (I love it.)</description>
		<content:encoded><![CDATA[<p>My brother gave me the Dave&#8217;s 6-variety dried chile container for my last birthday.  I&#8217;ve tasted each one by itself &#8211; the habanero is scary-hot!  (I love it.)</p>
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