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	<title>Comments on: Grilled Artichokes &#8211; Alcauciles A La Parrilla</title>
	<atom:link href="http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/</link>
	<description>One man's quest to create the perfect asado -- Argentinean style</description>
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		<title>By: Asado Argentina</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-37809</link>
		<dc:creator>Asado Argentina</dc:creator>
		<pubDate>Mon, 24 Nov 2008 12:40:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-37809</guid>
		<description>Thanks so much Jo, that was very nice!

and thank you too marilyn</description>
		<content:encoded><![CDATA[<p>Thanks so much Jo, that was very nice!</p>
<p>and thank you too marilyn</p>
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		<title>By: marilyn @ simmer till done</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-37786</link>
		<dc:creator>marilyn @ simmer till done</dc:creator>
		<pubDate>Sun, 23 Nov 2008 15:50:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-37786</guid>
		<description>Artichokes...grilled!  How delicious, and so luscious-looking over my Sunday coffee - now I&#039;m thinking about Sunday dinner.</description>
		<content:encoded><![CDATA[<p>Artichokes&#8230;grilled!  How delicious, and so luscious-looking over my Sunday coffee &#8211; now I&#8217;m thinking about Sunday dinner.</p>
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		<title>By: Jo</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-37715</link>
		<dc:creator>Jo</dc:creator>
		<pubDate>Sat, 22 Nov 2008 18:04:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-37715</guid>
		<description>I have an award for you on my blog... please come claim it when you have a moment! :)

Just a note: you do not need to post the award or even give it away to anyone.. I simply wanted to give one to you because your blog inspires me so :) Thank you for that!</description>
		<content:encoded><![CDATA[<p>I have an award for you on my blog&#8230; please come claim it when you have a moment! <img src='http://www.asadoargentina.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Just a note: you do not need to post the award or even give it away to anyone.. I simply wanted to give one to you because your blog inspires me so <img src='http://www.asadoargentina.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thank you for that!</p>
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		<title>By: Asado Argentina</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-37128</link>
		<dc:creator>Asado Argentina</dc:creator>
		<pubDate>Mon, 17 Nov 2008 23:04:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-37128</guid>
		<description>@Pia

I grilled them raw once just to see how they would turn out. Figured they would dry out easily so I sprayed water all around ever so often. Turned out ok but the good parts lost a lot of mass and were still a bit hard. Tasty but not worth the effort.</description>
		<content:encoded><![CDATA[<p>@Pia</p>
<p>I grilled them raw once just to see how they would turn out. Figured they would dry out easily so I sprayed water all around ever so often. Turned out ok but the good parts lost a lot of mass and were still a bit hard. Tasty but not worth the effort.</p>
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		<title>By: Pia</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36954</link>
		<dc:creator>Pia</dc:creator>
		<pubDate>Sun, 16 Nov 2008 12:34:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36954</guid>
		<description>I had grilled artichokes in the south of Italy but never in Argentina. I always wonder if they were boil first or not. I guess now I know. Thank you.</description>
		<content:encoded><![CDATA[<p>I had grilled artichokes in the south of Italy but never in Argentina. I always wonder if they were boil first or not. I guess now I know. Thank you.</p>
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		<title>By: Asado Argentina</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36712</link>
		<dc:creator>Asado Argentina</dc:creator>
		<pubDate>Thu, 13 Nov 2008 22:38:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36712</guid>
		<description>Thanks for the comments everyone!</description>
		<content:encoded><![CDATA[<p>Thanks for the comments everyone!</p>
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		<title>By: Rica</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36513</link>
		<dc:creator>Rica</dc:creator>
		<pubDate>Tue, 11 Nov 2008 12:00:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36513</guid>
		<description>Yummy!!!

Not to mention, you captured the grilled artichoke perfectly!!! 

Perusing through your blog makes me hungrier by the minute. More power!</description>
		<content:encoded><![CDATA[<p>Yummy!!!</p>
<p>Not to mention, you captured the grilled artichoke perfectly!!! </p>
<p>Perusing through your blog makes me hungrier by the minute. More power!</p>
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		<title>By: meag</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36296</link>
		<dc:creator>meag</dc:creator>
		<pubDate>Sat, 08 Nov 2008 20:21:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36296</guid>
		<description>Noooo...please don&#039;t hold out on me! I recently moved to Rosario, Santa Fe from Brooklyn and I need plenty of asado ideas for Sundays. Your grilled veggies and cheese are perfect for a lone vegetarian!</description>
		<content:encoded><![CDATA[<p>Noooo&#8230;please don&#8217;t hold out on me! I recently moved to Rosario, Santa Fe from Brooklyn and I need plenty of asado ideas for Sundays. Your grilled veggies and cheese are perfect for a lone vegetarian!</p>
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		<title>By: Craig Duncan</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36295</link>
		<dc:creator>Craig Duncan</dc:creator>
		<pubDate>Sat, 08 Nov 2008 18:00:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36295</guid>
		<description>Bought artichokes in the market today, and we live in central France. Recipe looks great, and I will try it tomorrow.

Thanks for the great site.</description>
		<content:encoded><![CDATA[<p>Bought artichokes in the market today, and we live in central France. Recipe looks great, and I will try it tomorrow.</p>
<p>Thanks for the great site.</p>
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		<title>By: tennen-parman</title>
		<link>http://www.asadoargentina.com/grilled-artichokes-alcauciles-a-la-parrilla/comment-page-1/#comment-36095</link>
		<dc:creator>tennen-parman</dc:creator>
		<pubDate>Thu, 06 Nov 2008 04:19:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.asadoargentina.com/?p=256#comment-36095</guid>
		<description>Hi, I am Tennen-Perman,E-mail from Japan.
I visited your site sometimes so far.
You have a cool site. 
I linked your site in my blog.
I administer a blog talking about cooking.
Please link to my site in your ones if you like it.

http://impact-cook.blogspot.com/

thank you!</description>
		<content:encoded><![CDATA[<p>Hi, I am Tennen-Perman,E-mail from Japan.<br />
I visited your site sometimes so far.<br />
You have a cool site.<br />
I linked your site in my blog.<br />
I administer a blog talking about cooking.<br />
Please link to my site in your ones if you like it.</p>
<p><a href="http://impact-cook.blogspot.com/" rel="nofollow">http://impact-cook.blogspot.com/</a></p>
<p>thank you!</p>
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