Marinated Soybeans
By Asado Argentina on Apr 1, 2008 in Salads
Soy is such an awesome crop. Soy can fuel our cars, feed our bellies, and be the clothes on our back. I’ll bet they’ll even be able to make soy charcoal so that we can grill soy turkey legs. All of those minerals, vitamins, and proteins. Soy hamburgers taste just as good as the real thing. Soy milk with calcium carbonate. We won’t even need cows anymore. Soy can replace wood so we won’t need trees anymore. And what’s good about that? With all of the forests gone we’ll have more room to plant soy! But we need forests for water you say? Pfft, I’m sure we can easily filter the exhaust of our cars running biofuel in order to gather our daily water needs. Soy is the future.
Here’s a great recipe with soybeans.
1 Cup ready-to-use drained soy beans (canned, re-hydrated, etc)
3 Tablespoons red onion; finely minced
2 Tablespoons red bell pepper; finely minced
1 1/2 Teaspoon flat-leaf parsley; finely chopped
2 Tablespoons olive oil
2 Tablespoons red wine vinegar
salt & pepper to taste
Mix all of the ingredients together. Cover and refrigerate for at least an hour. Gently stir occasionally. Remove from refrigerator 15 minutes before serving to allow the mixture to warm up a bit.
as a psyche veggetarianism is usually just a point to bring attention to yourself beware of your real needs!
david | Apr 1, 2008 | Reply
la la la la la la you’re not going to change my mind david. I’m going to be a vegetarian la la la la la la
Asado Argentina | Apr 1, 2008 | Reply
The photo looks more like fava beans. The soy beans I get are green!
Heidi | Jun 9, 2008 | Reply
Hey Heidi,
You must be in a location where you can get them really fresh. All I have access to are canned or dried. The ones in the photo were canned. (I was lazy at the time
)
Asado Argentina | Jun 10, 2008 | Reply
Soy messes with your thyroid and increases estrogen in the body. Read up about the dangers of soy before you think it’s God’s gift to Earth. Google “soy” and “danger” or read The Whole Soy Story by Dr. Kaayla T. Daniel.
That being said, your other recipes look yummy.
Bella | Apr 23, 2009 | Reply