http://www.asadoargentina.com One man's quest to create the perfect asado -- Argentinean style Thu, 04 Aug 2011 19:52:43 +0000 en hourly 1 http://wordpress.org/?v=3.0 http://www.asadoargentina.com/provoleta-rellena-stuffed-provolone-cheese/ http://www.asadoargentina.com/provoleta-rellena-stuffed-provolone-cheese/#comments Mon, 15 Sep 2008 20:29:35 +0000 Asado Argentina http://www.asadoargentina.com/?p=228 Grilled provoleta is good stuff but sometimes it just isn't enough to satisfy my melted provolone cheese cravings. With provoleta rellena, or stuffed provolone, you take two tasty slices of provoleta, add a few things such as roasted red peppers, ham, bacon, tomatoes, etc. in between those slices and heat it all up in a dish until the cheese gets all melted and a nice crispy exterior. A commenter dropped a note on the provoleta page a few months back about a version of provoleta rellena she had in Uruguay that had bacon along with the other usual suspects (ham, roasted red peppers, oregano, chili flakes). Being one who never had provoleta with bacon before, (I don't know why so don't ask) I decided to give it a shot this weekend. Bacon and cheese, can it get any better?]]> http://www.asadoargentina.com/provoleta-rellena-stuffed-provolone-cheese/feed/ 7 http://www.asadoargentina.com/provoleta-grilled-provolone-cheese/ http://www.asadoargentina.com/provoleta-grilled-provolone-cheese/#comments Thu, 01 Dec 2005 21:14:42 +0000 Asado Argentina http://www.asadoargentina.com/?p=29 http://www.asadoargentina.com/provoleta-grilled-provolone-cheese/feed/ 23